Cooking Your Way to Calm

Author

Julie Ohana

Julie has been cooking all her life. A passion of hers since childhood, it started while baking family recipes with her grandmother. Later, Julie discovered a second love- helping people through therapy. She went on to get her in BA in Counseling from SUNY Empire State College and earned her MSW from Yeshiva University.

A recognized expert in culinary art therapy, Julie has been featured in media outlets all over the world including The Huffington Post, Good Housekeeping, Women's Health Magazine, CNN, The Washington Post, and the TV show The Doctors.

Currently, Julie lives in Michigan with her husband (who also happens to be an outstanding cook) and two sweet children.

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