Imprint

  • Souvenir Audio

Narrator

  • Rebecca Seal

Solo: How to Work Alone (and Not Lose Your Mind)

Formats & Editions

'Improve your home working routine' Guardian

Whether by choice or circumstance, as a freelancer or a company employee working from home, more of us are becoming solo workers than ever before. But once you've made the leap, how do you actually thrive while working alone?

Picking up where the freelancer bibles stop, Solo addresses what we gain but also miss when we shift from the structure of an office environment to the solitary confines of our homes or studios. Blending the latest research in psychology, economics and social science with guided self-examination and more than ten years of freelance experience, Rebecca Seal shows you how to stay resilient, productive and focused in a company of one.

Practical and inspiring, she also explores the idea of meaningful work and helps you define your own success.

Praise for Solo

  • A timely topic - FortuneImprove you home working routine - GuardianSound advice ... invaluable in years to come - Herald ScotlandCould there be a more about moment for a book about working on your own? ... kind and genuinely helpful - Observer

Rebecca Seal

Rebecca Seal is an author, journalist and broadcaster who is a former assistant editor of Observer Food Monthly and Observer Woman. She has been writing professionally for over 20 years and is a freelance feature writer for all the UK broadsheet newspapers. She has written a number of personal development and cookery books, including Be Bad, Better (2023) and The Ginger Pig Christmas Cook Book (2023). She has also authored or co-authored cookbooks with the Leon restaurant group (published by Octopus). Rebecca was a regular presenter on Channel 4's Sunday Brunch for five years and has also appeared on national and local radio shows as well as podcasts. She also has personal experience of allergies in her family.

Related books

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.